Response to Local Authorities Coordinators of Regulatory Services (LACORS) report into children's meals sold at UK leisure attractions
2/7/2008
Joe Korner, Director of Communications at the Stroke Association commented:
“It is great to take children out during the holidays and treat them to their favourite foods, however these treats must be given in moderation.
“Obesity can increase the risk of stroke by up to a third and too much salt in the diet can lead to high blood pressure which is the single biggest risk factor for stroke.
“We must ensure that what we are feeding our children now is not increasing their risk of having a stroke, which can occur at any time.”
-ENDS-
For further information please contact the media team at The Stroke Association on 020 7566 1500 or email the Press Office
Notes to editor
1. The Stroke Association is the only UK charity solely concerned with combating stroke in people of all ages. The charity funds research into prevention, treatment, better methods of rehabilitation and helps stroke patients and their families directly through its community services, which include communications support, family and carer support, information services, welfare grants, publications and leaflets. The Stroke Association also campaigns, educates and informs to increase knowledge of stroke at all levels of society acting as voice for everyone affected by stroke.
2. A stroke is a brain attack which causes brain damage. A stroke can be diagnosed by using FAST – Facial weakness, Arm weakness, Speech problems, Test all three. If any of these symptoms are present call an ambulance straight away.
3. The Stroke Helpline provides information on stroke to the general public and is open between 9am – 5pm Monday to Friday on 0845 3033 100
The Stroke Association